Little Saigon Menu

Introducing the Menu at Little Saigon

Nestled along the picturesque riverside of Clarke Quay in Singapore, Little Saigon offers an enticing journey into Vietnamese cuisine. The menu features an array of authentic dishes like the Goi Cuon (Fresh Spring Roll of the Day) priced at just $10.00, alongside delectable combinations such as Tom Va Thit Heo (Prawn and Pork Belly) for $11.00. Vegetarians need not fret, as options like Mang Va Nam (Bamboo Shoot and Mushroom Spring Rolls) are also available for $8.00.

• Desserts: Indulge in Banh Flan, a Vietnamese coffee crème brûlée at $8.00 or Chuoi Nuong, sticky rice with caramelized banana for $11.00.
• Refreshing Treats: Cool down with Dau Do (Red Bean) or Dua (Coconut) ice cream, each priced at $5.00.

With mouthwatering flavors and a vibrant atmosphere enhanced by live music, Little Saigon is the perfect spot for a delightful evening. Don't miss this culinary gem that brilliantly showcases the heart of Vietnamese gastronomy!